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Air Fryer Miso-Glazed Scallops

Ingredients

  • 2 tbsp mirin
  • 2 tbsp white miso
  • 1 tbsp low-sodium soy sauce or tamari
  • 16 sea scallops (about 1 lb.), side muscle removed
  • Olive oil cooking spray
  • Sliced fresh chives, for serving

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